Ingredients
4 Swordfish steaks
4 large red skin potatoes
1 tbsp chopped cilantro
1 tbsp fresh lime juice
ΒΌ cup teriyaki sauce
Seasonal Vegetables of your choice
Salt & pepper to taste

Ingredients
4 Swordfish steaks
4 large red skin potatoes
1 tbsp chopped cilantro
1 tbsp fresh lime juice
ΒΌ cup teriyaki sauce
Seasonal Vegetables of your choice
Salt & pepper to taste
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