Ingredients
1 cup olive oil
1/ 4 cup fresh parsley, chopped
3 cloves garlic, minced
1 lemon, juiced
1 teaspoon salt
1 teaspoon ground black pepper
2 teaspoons dried oregano
1 tablespoon tomato paste
2 tablespoons hot pepper sauce
2 pounds large shrimp, peeled and deveined with tails attached
Skewers
