English-Style Fried Fish Batter

By Aditi | July 23, 2011 8:03 am |
Categories:
Fish

english-style-fried-fish-batter-2 You might have tried many fish recipes, but there is something exceptionally delicious about English Style Fried Fish Batter. Prepared in minutes, this dish requires just 5-6 ingredients for preparation.

Ingredients:

120 grams Flour

1 Egg

¼ cup Water

2 tbsp Vinegar

1 tsp Baking Powder

Salt

Method:

Continue reading English-Style Fried Fish Batter

Chinese Fried Coconut Cream Shrimp

By Aditi | May 7, 2011 1:26 am |
Categories:
Shrimp

coconut-shrimp Even Chinese delicacies can be made tastier by adding coconut. Try out the Chinese Fried Coconut Cream Shrimp and check it out for yourself. This is an easy to prepare shrimp dish that can be made

Ingredients:

2 pounds Raw Shrimp

1 cup Coconut Milk

½ cup Unsweetened Flaked Coconut

¼ cup Blanced Sliced Almonds

6 tbsp Butter

2 tbsp Currants

1 tbsp chopped Shallots

1/8 tsp Tabasco

1 ½ tsp Sea Salt

Continue reading Chinese Fried Coconut Cream Shrimp

Fried Oysters

By Aditi | July 31, 2008 11:39 am |
Categories:
Oysters

Oyster is one of the most sumptuous options for food lovers. It tastes great and is easy to cook. Below is the recipe of making fried oyster:

Ingredients
1 pint Shucked Oysters
1 cup Flour
2 Eggs
1 cup Corn meal
1/2 cup Milk
Pepper
Salt
Oil for deep frying

Method
First drain the oyster properly.
Then beat two eggs in to a bowl followed by placing drained oyster in an egg wash.
Make a mixture of breading of 1/2 flour with the 1/2 Corn meal
Then add Oysters to the breading one at a time followed by dropping it into 360° oil.
(To check the temperature of the oil, you can Use a candy thermometer)
Then make a deep fry of oysters until it looks golden.
At least fry each side for 1 minute in order to make it crispy properly. Continue reading Fried Oysters



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