Bored of eating same old Salmon recipes? Then, try out the new Caramelized Tuna with Cherry Salsa Recipe, as I did and satiate your taste buds with its delicious taste. This is an easy to prepare recipe and the quantity mentioned here is sufficient to serve 4 people at a time.

Ingredients:

1 ½ pounds fresh salmon fillet with skin

1 ripe mango or papaya, seeded, peeled and chopped

1 cup frozen tart cherries, drained and halved

3 tbsp packed brown sugar

2 tbsp chopped fresh cilantro

1 tbsp grated orange peel

2 tsp balsamic vinegar

½ tsp coarsely ground pepper

¼ tsp crushed red pepper

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