Ingredients for Spicy BBQ Sauce:

2 cups Barbecue Sauce

1tbsp Hot Pepper Sauce

2 tsp crushed Red Peppers

½ tsp Cayenne Pepper

Ingredients for BBQ Shrimp:

1 pound Shrimp

½ cup Spicy BBQ Sauce

4 tbsp Unsalted Butter

2tbsp Olive Oil

Salt and Fresh Ground Black Pepper to taste

Method:

In order to make Buttery Spicy Bbq Shrimp, you first need to prepare the sauce by placing all the sauce ingredients in a medium saucepan. Then, boil the ingredients over medium high heat and reduce the heat to low and cook on sim heat stirring frequently for about 20 minutes.

To make shrimp for this dish, heat a large and heavy bottomed sauce pan for 1 to 2 minutes. Now, add olive oil and coat the shrimp in a single layer and cook for 1 to 2 minutes on both sides. Then, reduce the heat to medium and cook for an additional 1 to 2 minutes.

After this remove the shrimp in a plate and drain the drippings from a pan. Now, add butter and heat it and add the spicy bbq sauce in it and then place the shrimp to the pan and stir to coat and cook for 5 minutes. Serve immediately once it is cooked with hot French bread or garlic bread.

Ingredients

¼ cup butter

1 ½ lbs shrimp, peeled and deveined

1 tablespoon minced garlic

2 cups half-and-half

¼ cup fresh basil, minced

¼ cup parmesan cheese

1/8 teaspoon red pepper flakes, optional]

8 ounces pasta, cooked and drained

Method

First of all cook pasta.

Heat butter in a skillet and add shrimp and garlic.

Saute shrimp for four minutes and remove from skillet.

Then, add half-and-half and boil it.

Reduce heat and cook at low heat for 15 minutes and stirring frequently.

Now, add shrimp, basil, pepper, pepper flakes and cheese.

Now, pour the sauce into a bowl and add pasta and toss it well and serve hot.