Prawn recipe

When it comes to luscious prawn or shrimp, every sea-food lover’s saliva get titillated. Prawns can be prepared in a different ways depending upon the region where they are being cooked. Below is one of the procedures:

Ingredients required:

• 2-10 oz. packs of Alaskan Spot Shrimp or Prawns (these can be used with shell , as Alaskan Spot
• Prawns are found in fresh water that is the reason they are not needed to be divined)
• 1/4 cup chopped fresh cilantro
• 1/2 teaspoon fresh-ground pepper
• 2 cloves garlic, grated lime peel, minced, squeeze in half a lime juice
• 1/4 cup olive oil
• 1-1/2 Tablespoons sugar
• 1-1/2 Tablespoons kosher salt

Method

• Make a mixture of dry ingredients in a bowl.
• Rinse the spot prawns and then make them dry well.
• Now pour dry mixture in a bowl or in a bag to the prawns.
• Lid the bowl or zip up the bag
• Then keep it inside the refrigerator for 45 minutes to 1 hour.
• Mix olive oil, garlic, lime peel, cilantro, and pepper in a bowl.
• Then make a mixture of it by adding prawns in it
• Then place prawns on skewers and then put them on a well-oiled barbecue grill.
• Now keep them in high heat on a gas grill, and close the cover of the grill.
• Turn and twist spot prawns over only once.

In this way you can prepare one easy delicacy of prawn.