Try out this new tempting steak recipe this weekend for a delicious meal. Steak au Poivre is an easy to prepare steak recipe that even new cooks can prepare.
Ingredients:
4beef tenderloin steaks or 2 beef top loin steaks, cut 1 inch thick (1 pound)
1tbsp cracked black pepper
4 tbsp butter
2 tsp Dijon style mustard
1/2 cup whipping cream
1/4 cup brandy or beef broth
1/4 cup beef broth
Try out the delicious Seared Encrusted Tuna Steak Salad this weekend and you will realize that seafood can be so tempting. This easy to make salad can be made in minutes without many ingredients.
For those of you who are seeking to try a new steak recipe, here is one recipe. Prepare Steaks with Tomato Salsa and satiate your taste buds in a delicious way.
Ingredients:
8-oz. boneless Beef ribeye steaks, cut 1/2 to 3/4 inch thick, 2 cloves Garlic, minced, 1 canned Chipotle pepper in adobo sauce, drained and finely chopped, 2 tbsp Lime juice , 2 tbsp Olive oil , 3/4 tsp. Kosher salt or 1/2 tsp. salt, 1/2 tsp. Ground cumin , 1/2 tsp. Chili powder , 1/2 tsp. Dried oregano, crushed, 1/2 tsp. packed Brown sugar, 2 cups red and/or yellow cherry or pear, tomatoes halved, 1/4 cup Snipped fresh cilantro and 1/2 cup hopped Onion .
You love relishing Steak and this time want to experiment a new recipe? Then, try out preparing the delicious Flank Steak with Pineapple Salsa. This easy to prepare dish is perfect for all occasions and get togethers. Moreover, you can make it for a change from the boring daily food.
Ingredients:
2 cups peeled and chopped fresh pineapple
½ ounces beef flank or boneless steak cut in ½-inch thickness
11 ounce can mandarin orange sections drained
1/3 cup picante sauce
½ cup chopped red or green sections drained
1 tbsp olive oil
½ tsp chili powder
6 cups packaged mixed salad greens
Are you throwing a New Year party at home and thinking what to serve as a salad? Then, go for Summer Steak Salad. This easy to prepare seafood salad will be a good starter for a tempting dinner on the New Year’s Eve. Made with just a few ingredients, this salad is simply irresistible.
Ingredients
300g cooked steak
1 tbsp butter
1 small avocado sliced
1 large potato cubed into 2cm cubes
Mixed lettuce, spinach, watercress and greens torn
Oil for frying
For Dressing
2 tbsp olive oil
2 tbsp fresh cream
1 tsp horserash sauce
1 tsp wholegrain mustard
½ tsp sugar
Ingredients:
300g cooked steak
1 tbsp butter
1 large potato, cubed
1 small avocado, sliced
Green torn, lettuce, spinach and watercress
Oil for frying
For Dressing:
2 tbsp fresh cream
2 tbsp olive oil
1 tbsp white wine vinegar
1 tsp wholegrain mustard
1 tsp horserash sauce
½ tsp sugar
Ingredients:
1” – 2” thick T-Bone Steak
Olive Oil
Chef’s Salt
Kosher and Sea.
Ingredients
¼ cup dry white wine
½ cup whipped cream
1 shallot, chopped
4-8 ounce fillets
2 tablespoons brandy
2 tablespoons green peppercorns, rinsed and drained
1 tablespoon peanut oil
1 tablespoon soft butter
1 teaspoon tomato paste
1 teaspoon Dijon style mustard
salt to taste
Ingredients
1 large homemade pizza dough
1 small green bell pepper
1 small onion
2 cups mozzarella cheese
1 lb lean ground beef
3/ 4 teaspoon salt
1/ 2 teaspoon black peppers
Ingredients
3-4 tablespoons oil
1 teaspoon seasoning salt
1/ 2 teaspoon crushed red pepper flakes
1 teaspoon fresh ground black pepper
5-6 tablespoons lemon juice
6 tablespoons tomato ketchup
2-3 tablespoons brown sugar
1/ 2 sugar mustard powder
1 tablespoon Worcestershire sauce
2 tablespoons fresh minced garlic
2 medium sized onion, chopped
2 boneless beef shoulder chuck steaks
1 1/ 2 cup water
1 1/ 2 cup tomato sauce
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