Panko-crusted Salmon

By Aditi | September 3, 2010 10:35 am |
Categories:
Uncategorized

Panko-crusted Salmon

Your favorite salmon can taste so good, you will get o realize once you will prepare the exotic Panko Crusted Salmon as per the following recipe. Ingredients mentioned in this recipe are enough to serve 4 people at a time.

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Peppery Garlic Prawns Recipe

By Aditi | September 2, 2010 10:33 am |
Categories:
Prawn

garlic-prawnsI recently experimented a new prawn recipe and want you to try it out too. Try making Peppery Garlic Prawns using the following ingredients and method. 

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Dilled Salmon Cakes

By Aditi | August 1, 2010 12:39 pm |
Categories:
Salmon

Dilled Salmon Cakes

Have you ever tried making delicious cakes from salmon? If not yet, then try it now with the following easy recipe of Dilled Salmon Cakes.

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Crab Dip

By Aditi | July 27, 2010 12:17 pm |
Categories:
Crab

crab-dip

Are you fond of crabs? Then, you would love to try the delicious Crab Dip. This easy to make dip can work as a great addition in your menu on a special dinner or lunch. Your guests would simply love it and ask you for its recipe. So, here is the secret of Crab Dip

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Steak au Poivre

By Aditi | July 25, 2010 1:17 am |
Categories:
Steak

Steak au Poivre Try out this new tempting steak recipe this weekend for a delicious meal. Steak au Poivre is an easy to prepare steak recipe that even new cooks can prepare.

Ingredients:

4beef tenderloin steaks or 2 beef top loin steaks, cut 1 inch thick (1 pound)

1tbsp cracked black pepper

4 tbsp butter

2 tsp Dijon style mustard

1/2  cup whipping cream

1/4  cup brandy or beef broth

1/4  cup beef broth

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Sparkling Champagne Cocktail Recipe

By Aditi | July 11, 2010 5:23 am |
Categories:
Drinks

Sparkling Champagne Cocktail Recipe

No matter, what the occasion is, serving chilled Sparkling Champagne Cocktail is a delight not just for your but also for the guests in a party. You might have prepared many types of cocktails but there is something interesting about Sparkling Champagne Cocktail.

The best thing about Sparkling Champagne Cocktail is that ingredients used to make it are easily available at home or can be easily bought without any hassle. Just remember that more than the preparation it is important to garnish the cocktail in a proper way to make it taste even better. As they say presentation matters the most.

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Gin-Soaked Shrimp Recipe

By Aditi | July 4, 2010 7:07 am |
Categories:
Shrimp

Gin-Soaked Shrimp

If you love eating shrimp, then trying Gin-Soaked Shrimp recipe is a must for you. This easy to prepare recipe is a good appetizer before a delicious meal. You can prepare Gin-Soaked Shrimp for any occasion within a few minutes. Moreover, the ingredients required for preparing it are easily available at home.

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Seared Encrusted Tuna Steak Salad Recipe

By Aditi | June 26, 2010 2:07 am |
Categories:
Steak

steak Try out the delicious Seared Encrusted Tuna Steak Salad this weekend and you will realize that seafood can be so tempting. This easy to make salad can be made in minutes without many ingredients.

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Introducing Gin

By Aditi | June 21, 2010 6:28 am |
Categories:
Drinks

gin_tonicjpg 

For those of you seeking to know in depth about gin, the search ends here. In case, you don’t know what is gin, then let us tell you that it is a spirit with a flavor derived from juniper berries. Gin is available in different styles like distilled gin and compound gin.

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Crab Fondue Recipe

By Aditi | June 17, 2010 5:23 am |
Categories:
Crab

crab-fondue-1

Are you fond of crabs? Then, do try the delicious Crab Fondue recipe and you will be in for a surprise with the easy  method to prepare it and its ultimate taste.

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